Dining Lunch Menu


Table d’hôte Menu

7th December 2022

Cream of Leek & Potato Soup

Avocado Vinaigrette    

Prawn & Smoked Salmon with Marie Rose 

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Roast Rump of Lamb, Crushed New Potatoes, Ratatouille, Jus

Pan-fried Cod, Laverbread & Cockles with Lemon  

Roast Turkey, Sage & Onion Stuffing, Pigs in Blankets, Turkey Gravy

Grilled Fillet of Brill, Samphire, Beurre Noisette

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Chocolate Torte with Chocolate Ice Cream     

Apple Tart with Vanilla Ice Cream   

Sticky Toffee Pudding with Prunes & Brandy, Clotted Cream & Butterscotch Sauce

Welsh Rarebit

Cheese Board

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